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Classic Hamburger soup

Fry the ground beef and onions together until the ground beef is cooked and the onions are translucent. Add in the garlic and fry until brown. Drain the fat and place in the bottom of a crockpot. Stir in the tomatoes, tomato soup, beef broth, bay leaves, thyme, frozen vegetables and pepper Combine beef, carrots, celery, onions, bouillon, water, tomato sauce, chopped tomatoes, salt, corn, basil, and ketchup in a large stock pot. Bring to a boil. Reduce heat, and simmer for at least 1 1/2 hours

Simple Classic Hamburger Soup The Kitchen Magpi

Classic Hamburger Soup. It doesn't get more classic than hamburger soup y'all! It's been an extra chilly winter here in Houston & I've been serving up warm-your-belly dinners to combat the low temps! This soup is a fab option because it's filled with protein & veggies! You can even swap out the hamburger meat for turkey as a. How to make Classic Hamburger Vegetable Soup In a large pot, fry the hamburger and onions until the hamburger is cooked through and the onions are translucent. While that's cooking, chop, dice and slice the vegetables. When the hamburger and onions are ready, toss in all the veggies along with the rest of the ingredients and give it a good stir

Directions In a large saucepan, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the tomatoes, broth and water. Bring to a boil After the potatoes and carrots are tender, ladle 1 cup of hot broth into a bowl containing 4 tablespoons of flour and whisk until smooth. Add the slurry back to the soup; stir and simmer until green beans are tender and soup is slightly thickened. Check out our other soup thickening tips! How do you make hamburger soup more flavorful Return the pot to the heat and add the beef stock, tomatoes, tomato paste, parsley, oregano, salt, black pepper, cayenne, potatoes, carrots and green, red and yellow bell peppers. Stir to combine. How to Make Hamburger Soup on the Stovetop Brown the beef: Heat olive oil in a large pot over medium-high heat. Crumble in beef, cook and break up beef until no longer pink, about 6 - 7 minutes. Transfer, leave a little fat in pot

Hamburger soup is a hearty and nourishing one pot meal that's made with ground beef (also called hamburger meat), vegetables and often potatoes, macaroni (or other pasta), rice or barley. The base is typically a thin beef or tomato-based broth, but you can also find creamy versions (sometimes called Cheeseburger Soup) Hamburger Soup is a quick and easy meal loaded with vegetables, lean beef, diced tomatoes and potatoes. It's great made ahead of time, budget friendly, reheats well and freezes perfectly. We serve this easy Hamburger Soup with a fresh green salad and some crusty bread for the perfect meal! I love a good soup as a weeknight meal

Hamburger Soup I Recipe Allrecipe

  1. utes. Remove from heat so you do not burn your hands
  2. utes. Season with salt and pepper. Using a slotted spoon, remove the beef to a plate. Add the onion, potatoes, carrots.
  3. Directions. In a large pot over medium-high heat, brown the meat with the onion, celery, and garlic. Remove the pot from the heat and drain off as much fat as you can. (Discard the fat once it cools.) Return the pot to the heat and add the rest of the ingredients. Stir to combine, then bring to a boil
  4. Making hamburger soup is simple. First, you fry up the ground beef mixture until cooked then place into a crock pot or slow cooker. Second, you add in all the vegetables and spices (NOT the milk products!) and cook for hours in the slow cooker, breaking down the ground beef into softer meat and the potatoes into smooth velvety goodness
  5. SLOW COOKER HAMBURGER SOUP Start by searing the hamburger meat, onion, salt, and pepper in a skillet over high heat. Once the meat is browned, add it to the slow cooker. Add beef broth, tomato sauce, tomatoes, and Italian seasoning over the top
  6. Slow cooker hamburger soup This soup can be made in the slow cooker instead of on the stove top. Follow the first four steps of the recipe, then place the ground beef and vegetable mixture in a crock pot along with the tomatoes, tomato sauce, beef broth, potatoes and Italian seasoning. Cook on low for 4 hours, or high for 2 hours
  7. Directions: In a 10 qt. stock pot, over med. heat, drizzle a teaspoon of olive oil in the pan and add the ground beef crumbled up, when the meat is about halfway cooked, turn the heat up a little and add the diced onion. Stirring often till the meat is browned and the onions are soft

Classic Hamburger Soup - southernlysplendid

Classic Hamburger Vegetable Soup - Candy Jar Chronicle

  1. Over medium heat scramble fry the beef until almost done. Add the green peppers, onion, carrots and celery and saute it with the beef until no longer pink
  2. Classic hamburger soup is made by simmering ground beef with veggies and a starch in a savory tomato-based broth. This Whole30 compliant version incorporates bell pepper, yukon gold potatoes, and fresh green beans, making it both colorful and nutrient dense
  3. ; cook and stir 1
  4. Ingredients for hamburger soup are: One pound of ground beef, Four large potatoes, Four large carrots, One medium/large onion, one stalk of celery, Four cloves of garlic, one cup of spinach, one can of corn, Two tablespoons of parsley, One tablespoon of basil, Two tablespoons of beef bouillon base, Salt, Pepper, and of course, water
  5. Instant Pot Hamburger Soup is a hearty, comforting, kid-friendly weeknight meal made with ground beef, veggies, tomato sauce, and Italian seasoning. It's hard to think of a more comforting Dinner Recipe than a piping hot bowl of soup. This dish is inspired by the flavors of a hamburger, but all baked into a brothy, tomato soup
  6. ced garlic; 1 ( 28 oz) can of diced tomatoes; 1 ( 10.75 oz) can of condensed tomato soup; 4 cups strong beef broth

Easy Hamburger Soup Recipe: How to Make It Taste of Hom

  1. utes or until potatoes are tender. Taste and add salt and pepper as desired. Stir in the corn and green beans and cook for 5
  2. Hamburger Soup is a quick and easy meal idea packed with vegetables, ground beef, beef broth and tomato juice. Hamburger Soup uses ingredients you probably already have at home and it freezes well! I love soup, especially on cold days when my crew needs warmed up from working on the farm
  3. utes or until potatoes are tender. Stir in diced tomatoes, cheese, tomato paste, ketchup and mustard. Cook and stir until cheese melts and soup comes to a gentle boil. Stir in milk and heat through
  4. Place meat in large bowl; pour Worcestershire sauce over beef and gently mix with hands. Divide meat into 4 very loose balls, then gently shape into patties 1/2 to 3/4 inch thick and about 1/2 inch in diameter larger than your hamburger buns. Slightly press center of each patty. 2. Sprinkle 1/4 teaspoon salt and 1/4 teaspoon pepper on 1 side of.
  5. Ingredients in Grandma's Hamburger Noodle Soup. These basic ingredients come together quickly to make this classic hamburger noodle soup: lean ground beef, carrots, celery, onions, fresh parsley, canned tomatoes, barley, beef bouillon, ketchup, dried basil and egg noodles
  6. utes, until softened. Stir in garlic and saute for 1

Instructions. In a large pot, heat olive oil over medium heat. Add onion and saute until tender. Add garlic and cook until fragrant. Stir in ground beef. (season beef with salt and pepper if desired) When beef is cooked, drain off the excess fat. Pour in the beef broth, diced tomatoes, and tomato sauce Heat a large soup pot (5 1/2 Qt or larger) over medium/high heat and add 2 Tbsp olive oil. Add grated beets and sauté 10 minutes, stirring occasionally until beets are softened. Add 8 cups broth and 2 cups water. Add sliced potatoes and sliced carrots then cook for 10-15 minutes or until easily pierced with a fork Hamburger Soup is a classic, easy, and hearty comfort food soup loaded with vegetables, lean beef, tomatoes, and chunks of soft potatoes. It's the perfect quick and easy soup for busy days. And is ready in 30 minutes or less Transfer to a medium bowl and let cool for a few minutes. Step 3. Meanwhile, combine the remaining 1 tablespoon ketchup, mayonnaise, relish and vinegar in a small bowl. Set aside. Step 4. Add beef, Worcestershire (or steak sauce) and pepper to the onion and gently combine without overmixing The classic hamburger is a canvas for creative foodies. Bust out of your boring hamburger routine with these 50 innovative twists! French Onion Soup is phenomenal topping inspiration for a.

Instructions. Put ground beef in skillet, season with kosher salt & ground pepper, and cook over medium heat until almost brown. Add garlic the last minute or two of browning. Remove from heat; drain fat and sprinkle dry onion soup on top. Pre-cook potatoes and carrots to almost done DIRECTIONS. Brown ground beef and onion in a skillet with butter; drain fat. Add flour, salt, garlic, pepper, and mushrooms. Stir and cook mixture for 5 minutes. Add the condensed soup and 1/2-1 cup milk and simmer 5-10 minutes on low, stirring constantly. Add sour cream; allow to heat through but do not boil Dump the green beans and tomato soup in with the hamburger. Stir it up some, to distribute everything evenly. Shake the pan or casserole to level everything out nicely. Drop the potatoes onto the casserole top, in small mounds. Sprinkle the top with a little cheese, if desired. Bake the casserole at 350F for about 25 minutes The BEST Pasta e Fagioli Soup! And yes, it's even better than Olive Garden's!. This Italian style soup is loaded with hearty ground beef, fresh vegetables, creamy beans, tender pasta and delicious herbs all in a rich and savory broth Slow Cooker Instructions - Add the ground beef mixture, all veggies, tomato sauce, tamari sauce, beef broth, salt and pepper to the slow cooker. Cook on low for 6-8 hours, or high for 3-5 hours. The soup is done when carrots are soft when poked with a fork. Cook On Stovetop - Add the ground beef mixture and all other ingredients to a large.

Beef and Tomato Soup - Carmy - Run Eat Travel

Contest-Winning Hearty Hamburger Soup Recipe: How to Make

Add ground beef and season with salt and pepper. Cook until no longer pink. Drain off excess fat, if needed. Stir in beef broth, diced tomatoes, tomato sauce, sugar, Worcestershire sauce, basil, oregano, thyme, and bay leaves. Bring to a boil, reduce to a simmer and let cook 10 minutes. Stir in macaroni and continue simmering until pasta is. Instructions. Soup. In a large pot, brown onion, ground beef and garlic in olive oil until no pink remains. Drain any fat. Add potatoes, 6 cups Kitchen Basics® Original Beef Stock, seasonings, tomato paste and bay leaf. Simmer uncovered for 10 minutes. Combine flour with remaining 1 cup stock Amish Beef Barley Soup. The Pennsylvania Dutch people take advantage of their gardens whenever possible, and this easy beef soup is chock full of veggies for a healthy stick-to-your-ribs Amish soup. This ground beef soup recipe is easy to make and has all the wholesome flavors you love! Get ready to add this one to your weekly rotation

Hamburger Soup Recipe Ree Drummond Food Networ

Hamburger Soup - Cooking Class

Classic Hamburger Vegetable Soup Candy Jar Chronicles. basil, water, salt, thyme leaves, diced tomatoes, celery, carrots and 7 more. Hamburger Vegetable Soup with V8 Juice These Old Cookbooks. medium onion, v8, ground beef, vegetable, potatoes. Hamburger Vegetable Soup Finding Time To Fly Brown ground beef and onion; drain. Add jar sauce mixture with meat and top with cheese. Bake at 350 degrees until bubbly or about 45 minutes Tomato Hamburger Vegetable Soup is an easy tomato based soup recipe that is filled with ground beef, seasonings, and uses frozen vegetables for ease and convenience. 3.95 from 463 votes Print Pin Rat

Grandmother's Hamburger Soup - The Seasoned Mo

Easy Hamburger Soup - Spend With Pennie

Best Burger Recipe Continued. For thick patties: Grill or fry the patties for 3-4 minutes per side for a medium burger. For thin patties: Cook on the griddle for 2 minutes per side. Ideally, you only want to flip your burgers once or twice during cooking.. Pro Tip: Homemade cooked hamburger patties will keep well tightly wrapped in plastic wrap, or in an airtight container, in the fridge for. Stir in beef broth, water, tomatoes, frozen veggies, Worcestershire and tomato paste and bring to a boil. Cover and reduce heat to low. Simmer for 20-30 minutes. Taste and add salt and pepper as desired. Meanwhile, in a small pot, cook macaroni in boiling, salted water until al dente. Add macaroni to the soup

My Mom's Hamburger and Potato Soup Recipe Allrecipe

Ingredients for the Classic Lipton Onion Soup Meatloaf. Ground Beef: For the best flavor and texture, you'll want to use ground beef with a ratio of 90/10. You want your loaf to be succulent, but not greasy. 90/10 or 85/15 beef is the sweet spot. Lipton Onion Soup Mix: This versatile mix deserves a spot in every pantry. It's all you need. Quick and easy hamburger soup recipe is classic comfort food. This hearty one pot soup is packed with beef and vegetables including potatoes and tomatoes. *Thank you Jewel-Osco for sponsoring today's post so that I can share this easy hamburger soup recipe with all of you. As always, all opinions are mine.* This HEARTY hamburger soup is the best soup ever, that I start craving every Fall, as. This Instant Pot Hamburger Soup is a simple, weeknight meal is a breeze to throw together, it's hearty and budget-friendly. This comforting classic version of a ground beef stew is paleo, Whole30 and keto-friendly. This simple, humble Instant Pot Hamburger Soup was born accidentally Heat the olive oil until shimmering over medium heat in a large soup pot. Add the onion, carrots, celery, and 1 teaspoon each salt and pepper. Cooking, stirring frequently, until the vegetables are very soft, about 15 minutes. Add the garlic and cook until fragrant, about 1 minute. Add the stock and bring to a boil

Best Hamburger Soup Recipe - How To Make Hamburger Sou

Fry the ground beef and onions together in the metal cooking pot in your Instant Pot using the saute function on your Instant Pot until the ground beef is cooked and the onions are translucent. Add in the garlic and fry until brown. Drain the fat. Stir in the tomatoes, tomato soup, beef broth, bay leaves, thyme, frozen vegetables and pepper STOVE TOP INSTRUCTIONS: Heat the olive oil in a 5- or 6-quart Dutch oven or large pot over medium-high. Add the onion and garlic and cook until translucent, 2 minutes. Add the beef and cook until brown, 4 to 5 minutes. Transfer the bag of green beans to the beef and combine together with a spoon This classic Salisbury Steak with Mushroom Gravy is seasoned juicy beef patties simmered in a mushroom and onion sauce. Serve this comforting dish with potatoes or rice. If there's ground beef on the menu, I know it'll be a hit with the masses. This versatile meat can be used to make Beef Stroganoff, Hamburger Soup, and Slow Cooker Bake

Salt to taste. Instructions. Heat oil in a large pot and sauté onions and carrots for 3-5 minutes. Add herbs and sauté 1 minute. Add stock, lentils, parsley or cilantro, and tomatoes. Cook over medium heat, covered, until lentils are tender, about 45 minutes. Stir occasionally, adding water as needed if the soup dries out Classic Tomato Soup. 0. SERVES 6 to 8. WHY THIS RECIPE WORKS. Because tomato season is fleeting, we opted for canned tomatoes instead of fresh in our Classic Tomato Soup. Draining the tomatoes and browning them in a Dutch oven helped concentrate their flavor, while setting aside some and adding them a..

Recipe: Mary's Favorite Hamburger Soup. In a large soup pot, sauté the carrots, onion, celery and garlic in oil over medium high until veggies soften. Add the ground beef and cook through; drain off any excess fat, if needed. Add the tomatoes, along with the juice, salt, both peppers, basil, and oregano; cook and stir over medium high, about. ALANNA's TIPS Hamburger Soup is a classic concept recipe. Add whatever vegetables you have on hand, frozen vegetables work great. Throw in bits and pieces from the refrigerator, a splash of leftover wine, a spoonful of pumpkin, fresh greens, a can of beans Step one. Cook beef in 5-quart saucepan over medium heat until browned; drain and return to pan. Stir in onion, carrot, celery and garlic and cook until vegetables are softened, about 10 minutes, stirring occasionally

Chop the cauliflower into small pieces, trim the ends from the green beans and chop into 1″ pieces, then add to the slow cooker along with the sweetener, tomato paste and diced tomatoes. Stir well, then pour in enough beef broth to cover the ingredients. Cook on low for 5-6 hours or on high for 3-4 hours. Enjoy As the nights get cooler, your dinners get warmer, trading cold salads for warm beef soup recipes like beef barley soup, Instant Pot beef stew, or my family-pleasing hamburger soup recipe.But sometimes, you want a classic — a thick, delicious blend of beef, veggies, and tomato with some tasty toppers like crackers and fresh herbs How to make taco soup. Scroll down for the printable recipe and step-by-step video tutorial. Brown the meat. Brown hamburger in a large pan over medium-heat. Add in the onions, bell peppers and saute for a few minutes. Add remaining ingredients and simmer. Stir in all other ingredients until combined Step 1. In a bowl, mix ground beef, egg, onion, bread crumbs, Worcestershire, garlic, 1/2 teaspoon salt, and 1/4 teaspoon pepper until well blended. Divide mixture into four equal portions and shape each into a patty about 4 inches wide. Advertisement

Classic Beef Stroganoff - Recipe - FineCooking

1 pound ground beef with 15-20 percent fat1/2 cup onion, chopped1 teaspoon Worcestershire sauce1 teaspoon soy sauce1/2 teaspoon garlic powder Salt and pepper to taste4 hamburger buns Toppings and condiments of your choice: avocado, lettuce, tomato, cheese, mustard, ketchup ; 1 pound ground beef with 15-20 percent fat ; 1/2 cup onion, choppe A lot of my recipes call for lean ground beef. Not this one! The best beef for making hamburger patties is 80% lean and 20 % fat ground beef. You really need the fat in the meat to make juicy flavorful burgers. The Best Hamburger Recipe *Note: The full printable recipe card is at the bottom of this post. Add 80% lean ground beef to a large bowl Menu, 0940239594 Monday Soup: Chicken, Mushroom cream with bacon (1) Menu: 1. 120/80 Classic pyramid (3 types of meat), rice, fries 4,70 € 2. 120/80 Bratislava pork shoulder, steamed dumpling 4,50 € 3. 120/80 Chicken cubes in niva sauce, pasta (1) 4,50 € DISH OF THE WEEK: 120/80 Pork stuffed fried pocket (sausage, bacon, ham, cheese, kapia), tartar sauce 4,80 € Tuesday Soup: Chicken.

Directions. Heat 1 tbsp oil in a Dutch oven over medium heat. Add ground beef and cook, stirring to break up beef, until browned, about 7 - 10 minutes. Transfer beef to a bowl; set aside. Heat remaining oil in the Dutch oven. Add onion and sauté until softened, about 5 minutes. Add garlic and sauté for 1 minute If you enjoyed this soup recipe you may enjoy these recipes. Stuffed Cabbage Roll Soup has all the delightful flavors of Classic Stuffed Cabbage Rolls, without all the work.It's hearty, beefy, and it's full of flavor. Made with lean ground beef, ground pork, and veal, rice, green cabbage, and tomato sauce and cooked on the stovetop in about thirty-five minutes plus prep time Additional Tips. How much to make per person: If the soup is a main dish a serving size is 1 ⅓ c. If the soup is an appetizer the serving size is 1 c per person. How to store leftovers: Hamburger soup can last in the fridge for 3-4 days. Reheat in the microwave or on the stove top Preheat the oven to 350 degrees F. Line a 13 x 9 baking pan or roasting pan with foil. Set aside. In a large bowl, combine the eggs, ketchup, water, and soup mix. Mix until combined. Add the breadcrumbs and ground beef. Mix well. Form into a loaf and place meatloaf into the pan. Bake for 1 hour and 15 minutes Classic Hamburger. $3.85. Classic Hamburger. $3.85. Qty . Qty . save. It's burger time! Sink your teeth into a beef patty sandwiched in a soft, whole wheat bun. This high-protein burger will help you feel satisfied while you lose weight, and it's one of our best sellers. Stack it high with your favorite condiments, or enjoy on its own—it's.

Hamburger Soup Recipe - How to Make Ground Beef Sou

Cabbage soup is a healthful winter classic full of beans and vegetables, but it can be a polarizing dish, because some people find the taste to be too bitter. This recipe avoids any bitterness by browning all the meat, celery, and cabbage until it's nice and soft before adding any stock Hamburger Soup may be simple and classic, 'tis true. But this version's particular combo of ingredients and depth of flavor make it anything but boring! Lean ground beef. You can substitute ground turkey, if you wish. Garlic. Garlic lends plenty of punch, but if you like, you could also toss in a diced onion at the same time you're browning the.

~French Onion Soup Burger! | Oh Bite ItThe 6 best places to eat in Leeds - Radisson Blu Blog

Creamy Potato & Hamburger Soup The Kitchen Magpi

Start by browning the hamburger and draining the fat on the stovetop. Sauté the vegetables in the same pot on the stovetop. Transfer the cooked hamburger and vegetables to a crock pot, then add the rest of the ingredients. Stir well and cover. Cook on high for 4 to 6 hours, or on low for 8 hours More Ground Beef Recipes. Swedish Meatballs. 80 mins. Ratings. Best Ever Sloppy Joes. 40 mins. Ratings. Albondigas Soup (Mexican Meatball Soup) 65 mins Instant Pot Soup RULES. Hamburger Soup, a Midwestern staple. Think minestrone meets central Wisconsin. All the vegetables, meat, and noodles you ould ever want! Some people call hamburger soup, ground beef vegetable soup and that is exactly what it is. I love that I can literally throw everything into the Instant Pot and BAM Remove the skillet from the heat. Stir in the yogurt. Serve the beef mixture over the noodles and sprinkle with the parsley. Step 1. Season the beef with the black pepper. Step 2. Heat the oil in a 10-inch skillet over medium-high heat. Add the beef and cook until well browned, stirring often. Remove the beef from the skillet Here is how you make the Macaroni & Hamburger Soup: Full of Veggies and Meaty Goodness. Steps. In a stockpot add the butter and add your celery, carrots and onions. If you want to add another layer of flavor to this soup, roast the celery carrots and onions in the oven at 350 degrees for 30 minutes in some olive oil BEFORE dicing them. This.

Hamburger Soup (Stove, Crockpot or Instantpot) - Dinner

To Make Whole30 Paleo Hamburger Soup: simply use The New Primal Classic or Spicy marinade in place of the Worcestershire. How to Make Keto Hamburger Soup. 1️⃣ In a large soup pot, heat avocado oil over medium high heat. Add in garlic, onion and celery and saute for 5 minutes until they begin to soften Heat olive in a large soup pot. Add chopped onion and cook for 5 minutes. Add ground beef and break it apart with a wooden spoon. Cook for 6-7 minutes. Add chili powder, cumin, sugar, tomato paste, garlic powder, salt, pepper, and optional cayenne. Stir until well combined. Add diced tomatoes, kidney beans, beef broth, and tomato sauce. Stir well Brown ground beef in a skillet and drain off any excess grease. Mix water with flour and add it to the meat and condensed French Onion Soup in the skillet. Let the meat mixture simmer over medium heat until thickened, approximately 5 minutes. Season to taste with salt and black pepper, and serve on buns. Optional toppings include sliced Colby. Chicken & Tortilla Soup. Corn, black beans, avocado, fresh tomato, and crisp tortilla strips turn a basic chicken soup into a Southwestern flavor fiesta. The spice level is very low—just a slight chile warmth—so if you prefer more of a kick, add more chili powder or use a hotter powder. Get the Recipe

How to Make Classic Beef Wellington - How-To Video

Ground beef recipes are a weeknight favorite for so many reasons: ground beef is inexpensive, cooks up fast, and can be used in endless delicious ways. If you're looking for a tasty new spin on classic ground beef recipes like meatloaf , hamburgers , chili , and lasagna , the Southern Living Test Kitchen has you covered In a nonreactive 5- to 6-quart Dutch oven, heat the oil and butter over medium-low heat until the butter melts. Add the onion and garlic and cook, stirring occasionally, until soft but not browned, about 8 minutes. Add the flour and stir to coat the onion and garlic.Add the broth, tomatoes, sugar, thyme, and 1/4 tsp. each salt and pepper A tried-and-true Better Homes & Gardens classic, this hamburger pie recipe is the ultimate comforting dinner ready in an hour. Starting with a hamburger and veggie mixture using pantry staples, we top it off with mashed potatoes and shredded cheddar cheese. The whole family is going to love this one

Add ground beef and cook 6-7 minutes, breaking apart and stirring until browned. Drain the beef and add back to the pot. Add the water, beef stock, diced tomatoes (with liquid), chopped carrots, potatoes, onion, celery, salt, pepper, and oregano. Stir to combine. Place the top on the instant pot and close Mix ½ c soup, ground beef, breadcrumbs, egg, onion, and salt. 2. Shape into 4 X 8 loaf and place on shallow baking pan. 3. Bake 1 hour 15 minutes at 375 degrees. 4. In a saucepan, blend remaining soup, water, and 2-3 tablespoons of meatloaf drippings

Pioneer Woman Classic Pulled Pork - Adapted for the Crock

Brown the ground beef, onion, salt, and pepper in a large soup pot over medium-high heat. Crumble beef as it cooks. Once beef is no longer pink drain the grease. Blend up the can of stewed tomatoes in a blender and add to the soup pot with the cooked beef. Add the beef broth, diced tomatoes, mixed vegetables, basil, and parsley. Bring to a boil Why You'll Love This Instant Pot Hamburger Soup. It's a classic. One spoonful of our vegetable soup will take you back in time to when your momma made soup! Such a great way to sneak in vegetables! While we love eating healthy, we struggle to eat enough vegetables. This sneaks in a ton! Kids will love it too How to Make Hamburger Gravy. Brown the meat. In a medium-large skillet over medium-high heat, add cooking oil. Once the oil has heated, add in ground beef and chopped onion. Cook and crumble until the meat is no longer pink and the onion is translucent, about 5-7 minutes. Drain off any grease. Add seasonings. Add the garlic powder, salt, pepper. In skillet, brown the ground beef and onions. Then drain. In a soup pot, combine all of the ingredients, including the cooked ground beef. Simmer in a covered pot for at least 1 1/2 to 2 hours, making sure to stir it occasionally. Remove the bay leaf before serving. folder These Ground Beef and Onion Soup Mix Recipes are certain to become a family favorite. You're going to love the variety of these Ground Beef Soups with onion soup mix because they all taste so great and wonderful. It's hard to believe that so many great recipes can come from using dry onion soup mix

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