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Pillsbury German Chocolate Cake recipe

PREPARE cake mix according to package directions. Divide batter into 3 prepared (8-inch) round cake pans. Bake and cool according to package directions, but reduce baking time to 19 to 22 minutes. Step Prevent your screen from going dark while you cook. 1. Heat oven to 350°F. In large bowl, combine all ingredients; blend well. Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased cookie sheets. 2. Bake at 350°F. for 8 to 10 minutes or until set. Cool 1 minute Hide Images. 1. Heat oven to 350°F. Line bottom and sides of 8-inch square pan with foil. 2. Let 1 roll (16.5 oz) Pillsbury™ refrigerated chocolate chip cookies stand at room temperature 10 minutes. In medium bowl, mix cookie dough and 1/3 cup unsweetened baking cocoa until well blended. Press evenly in bottom of pan. 3

Chocolate Cake + Cupcake Recipes. Everything is better with a little chocolate, and cakes and cupcakes are no exception. 1 This is a super easy shortcut recipe for German chocolate cake balls. Ingredients. 1 box Pillsbury German Chocolate Cake Mix (15.25 Oz Box) Additional Required Ingredients Specified On The Cake Box (typically Water, Eggs And Oil) 1 can Pillsbury Coconut Pecan Frosting (16 Ounce Tub) 2 cups Dark, Milk, And/or Semi-Sweet Chocolate Chips; ½ cups.

2. Meanwhile, spoon coconut pecan frosting into decorating bag fitted with 1/2-inch wide tip. Set aside. 3. In medium bowl, stir chocolate frosting and 1 tablespoon water until smooth. Set aside. 4. Place paper towels under cooling rack. Separate dough into 8 biscuits; gently place 2 biscuits at a time in hot oil Sugar, enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), partially hydrogenated vegetable oil (soybean and/or cottonseed oil), wheat starch, contains 2% or less of each of the following: baking powder (baking soda, sodium aluminum phosphate, monocalcium phosphate), cocoa processed with alkali, corn starch, propylene glycol mono- and diesters of fatty acids, mono- and diglycerides, salt, carob powde To a large saucepan set over medium heat, add the sweetened condensed milk, unsalted butter and egg yolks. Whisk together, and stir constantly for about 10 minutes or until the mixture is thick and.. Baked Funfetti Donuts The Frugal Navy Wife. Pillsbury Cake Mix, large eggs, vanilla, melted butter, buttermilk and 2 more. Pumpkin Pecan Dump Cake! Incredible Recipes from Heaven. pumpkin pie spice, evaporated milk, butter, salt, Pillsbury Cake Mix and 5 more In food processor or blender, process cookies and granola bars with on-and-off motions until fine crumbs form; pour into medium bowl. Stir in melted butter with fork until well mixed. Press mixture in bottom and up side of ungreased 9- or 8-inch glass or metal pie plate. Place in freezer just until firm, about 10 minutes

Easy German Chocolate Cake - Pillsbury Bakin

German Chocolate Cake Mix Cookies Recipe - Pillsbury

  1. iature semisweet chocolate chips 1 can Pillsbury Coconut Almond Creamy Supreme Frosting Preheat oven to 350 degrees. Grease and flour 2 (9 or 8) round cake pans
  2. Rainbow Brownies. Toffee-Topped Brownie Bark. Triple Chocolate Pretzel Brownie Bars. Mini Black Forest Brownie Desserts. Load More Categories
  3. utes or until thickened, stirring frequently. Remove from heat, stir in coconut and pecans. Cool to room temperature. Reserve 1 1/4 cup frosting on the side. In a large bowl combine remaining frosting, cake mix, and 1/3 cup melted.
  4. Funfetti Cookies Recipe Pillsbury. Chocolate Drops. 4 Ing Chocolate Cookies Cake Mix. 3 Ing Cake Mix Cookies 4 Ways I Heart Naptime. Chocolate Coconut Crunchers Recipe Pillsbury. Pillsbury Moist Supreme German Chocolate Cake Mix 15 25 Oz Box. 3 Ing Cake Mix Cookies 4 Ways I Heart Naptime. 19 Unexpected Cake Mix Recipes
  5. utes
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German Chocolate Bars Recipe - Pillsbury

Chocolate Drops. Step 1 Heat oven to 350°F. Combine cake mix, oil and eggs in large bowl. Blend well. Stir in baking chips. Drop dough by rounded teaspoonfuls 1-inch apart on ungreased cookie sheets. Step 2 Bake 8 to 10 minutes or until cookies are puffed in center and edges are set Make a great German Chocolate Cake with this easy recipe. The coconut and pecan frosting is deliciously dreamy. Original recipe makes 1 - 13×9 inch pan Ingredients 1 (18.25 ounce) package Pillsbury® German Chocolate Cake1 cup wate Ingredients. Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Cocoa Processed With Alkali, Leavening (Baking Soda, Calcium Phosphate, Sodium Aluminum Phosphate), Contains 2% Or Less Of: Wheat Starch, Canola Oil, Cellulose, Corn Starch, Propylene Glycol Esters Of Fatty Acids, Salt. 1 1/2 c. whipping cream, whipped. Heat oven to 350 degrees. Grease 15x10 inch jelly roll pan; line with wax paper and grease again. Lightly sprinkle clean towel (for best results, use terry cloth towel) with powdered sugar. In large bowl, beat eggs on highest speed until thick and lemon colored, about 5 minutes; stir in water You'll start with a box of chocolate cake mix, the dry mix, any brand should do. Mix it in a large bowl with 2 eggs, and 1/4 cup softened butter. Mix it all until you have a nice thick cookie dough. Then roll the dough into 1 to 1.5 Tablespoon sized balls, and place them a couple inches apart each on a lined cookie sheet

1 pkg. Pillsbury Plus German chocolate cake mix 6 to 9 oz. chocolate chips (or M & M's) 1/2 c. rolled oats 1/2 c. butter, melted 2 eggs, slightly beate In large bowl, stir cake mix, melted butter, egg, milk and pecans until combined. Fold in chocolate chips and coconut. (Batter will be thick.) Lightly and evenly press batter in pan. 3. Bake 20 to 25 minutes or until toothpick inserted in center comes out clean. Cool completely in pan on cooling rack, about 2 hours. Cut into 4 rows by 4 rows 1. Heat oven to 350°F. Grease and lightly flour three 9-inch round cake pans. In small saucepan, melt chocolate with water over low heat. Cool. 2. In large bowl, combine 2 cups sugar and 1 cup margarine beat until light and fluffy

Chocolate Praline Bundt Cake » Call Me PMc

1. Heat oven to 350°F. In large bowl, combine all ingredients blend well. Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased cookie sheets. 2. Bake at 350°F. for 8 to 10 minutes or until set. Cool 1 minute remove from cookie sheets. High Altitude (above 3500 feet): Add 1/4 cup flour to dry cake mix. Bake as directed above Add chocolate-egg yolk mixture to cornstarch mixture, stirring with whisk. Pour filling into crust-lined plate. 3. In small bowl, mix coconut and pecans; sprinkle over filling. 4. Bake 45 to 50 minutes or until puffed and almost set. Cool completely on cooling rack, about 4 hours COMBINE cake mix, water, 3 eggs, oil and 1/3 cup sweetened condensed milk in large bowl. Beat on low speed of electric mixer until moistened, then beat on high speed 2 minutes. Pour into prepared pan. BAKE 40 to 45 minutes or until toothpick inserted near center comes out clean. COMBINE remaining sweetened condensed milk, egg yolk and butter in. saucepan. 1. Heat oven to 350°F. Grease and flour three 9-inch round baking pans. 2. Stir together cocoa and water in small bowl until smooth; set aside. Beat butter, sugar and vanilla in large bowl until light and fluffy. Add eggs, one at a time, beating well after each addition. Stir together flour, baking soda and salt; add to butter.

Chocolate Cake + Cupcake Recipes - Pillsbury

DIRECTIONS. Pre heat oven to 350°. Mix all ingredients together. Drop by teaspoon onto ungreased cookies sheet. Bake for 10-12 minutes. Let cool for for 2 minutes and remove A Texas housewife who created the recipe in 1957 called it German's Chocolate Cake after the brand of baking chocolate developed by American baker Samuel German In a double boiler melt the chocolate with the water over simmering water. Let cool. In a large bowl using a mixer cream the butter (or use margarine or shortening) with the sugar until light and fluffy. Beat in egg yolks one at a time and then blend in the melted chocolate. In a measuring cup dissolve the baking soda in the buttermilk Pillsbury Moist Supreme, Golden Butter Recipe Cake Mix, 15.25 oz 4.4 out of 5 stars 18. $6.54$6.54. Pillsbury Traditional Chocolate Cake Mix, 15.25 oz 4.5 out of 5 stars 19. $6.59$6.59. Pillsbury Moist Supreme Chocolate Premium Cake Mix, 15.25 oz $8.98$8.98. Currently unavailable

Moist Supreme® German Chocolate Premium Cake Mix | Pillsbury™

For the Chocolate Cookie: Preheat your oven to 350 degrees. In a medium sized bowl, combine your cake mix, butter and eggs and stir together to make a thick cookie batter. Take about 1 1/2 tablespoons of dough and roll into a nice ball. Place 12 dough balls onto a lined cookie sheet Lightly grease or spray bottom and sides of 13x9-inch pan. 2. In medium bowl, mix butter and cake mix with fork until crumbly; reserve 1 cup. Press remaining mixture in bottom of pan. 3. Bake 10 minutes. Sprinkle chocolate chips over baked layer

Home > Recipes > International > German Chocolate Cheese Cake. Printer-friendly version. GERMAN CHOCOLATE CHEESE CAKE : 1 pkg. Pillsbury German Chocolate Cake Mix with Pudding 1 stick butter 2 eggs. STEP 2: 1 box 10 X sugar 1 (8 oz.) box cream cheese 2 eggs. Mix together cake mix, butter, and 2 eggs (mixture will be thick). Pat into 9 x 13 inch. Preheat oven to 350°. Line a 9 x 9-inch baking pan with nonstick foil (or use regular foil and spray with nonstick cooking spray). Set aside. In a microwave, melt butter and chocolate; stir until smooth. Cool slightly. In a large bowl, whisk together eggs and sugar. Stir in vanilla and chocolate mixture

Full nutritional breakdown of the calories in German Chocolate Cake w/ Coconut pecan frosting (Homemade frosting) based on the calories and nutrition in each ingredient, including Chopped pecans, Canola Oil, Coconut, sweetened, Country Crock, Shedd's Spread Country Crock Regular, Original (Soft), 1 Tbsp , Milk, canned, evaporated, nonfat and the other ingredients in this recipe Instructions Checklist. Step 1. Bake cake according to package directions for a 9x13 inch pan; cool on wire rack for 5 minutes. Make slits across the top of the cake, making sure not to go through to the bottom. Advertisement. Step 2. In a saucepan over low heat, combine sweetened condensed milk and caramel topping, stirring until smooth and. Find calories, carbs, and nutritional contents for Pillsbury - German Chocolate Cake and over 2,000,000 other foods at MyFitnessPa

German chocolat cookie. By lillykaci1. German chocolat cookie Ingredients 1 box german chocolat cake mix 1 cup quick cook oats 1 cup chocolate chips 1/2 cup oil and 2 eggs... read more. 18. recipe In large bowl, beat cake mix, dry pudding mix, water, oil, 1/4 cup caramel topping and the eggs with electric mixer on medium speed 2 minutes, scraping bowl occasionally. Stir in 3/4 cup pecans. Pour into pan. 3. Bake 38 to 40 minutes or until toothpick inserted in center comes out clean. Let stand 20 minutes; remove from pan to cooling rack In a large bowl, cream butter and sugar until light and fluffy. Beat in the chocolate, eggs and vanilla. Combine the dry ingredients; gradually add to the creamed mixture alternately with buttermilk, beating well after each addition. Pour over topping. Bake at 350° for 40-45 minutes or until a toothpick inserted in the center comes out clean Instructions. Preheat oven to 350 degrees F. Make cake mix according to package directions and bake in a well-greased 9x13 pan according to package. When cake is finished, allow to cool for about 10 minutes, then poke holes all over cake (about 1-inch) intervals using a wooden spoon handle Makes 24 cupcakes. Per 1/10 Package: 160 calories; 0.5 g sat fat (3% DV); 330 mg sodium (14% DV); 18 g sugars. See nutrition facts for prepared product information. Questions or comments? 1-800-767-4466

German Chocolate Cake Balls Tasty Kitchen: A Happy

Here are a few of our favorite plant-based cake mixes: Betty Crocker Super Moist French Vanilla. Duncan Hines Signature German Chocolate. Pillsbury Girl Scouts Thin Mints. Duncan Hines Decadent Carrot Cake. Pillsbury Moist Supreme Strawberry Flavored Premium. Betty Crocker Super Moist Chocolate Fudge Mix together Cake Mix, Oil, and Eggs in large bowl with mixer. Add in Pecan Pieces, Flaked Coconut, and Chocolate Chips, and stir well with spoon. Refrigerate dough for approx. 1 hour. Preheat oven to 350 degrees. Shape dough into balls, place on nonstick cookie sheet and bake for 7-10 minutes, or until done West African Chicken and Groundnut Stew. Smoky Southwestern Shepherd's Pie. Salsa Couscous Chicken. Crafty Crescent Lasagna. Broccoli Brunch Braid. Chicken Prosciutto with Mushroom Sauce. Thai Curry Chicken and Vegetables. Chick-n-Broccoli Pot Pies. Wild Rice and Ham Country Tart Preheat oven to 350 degrees. In heavy saucepan (2 quart), combine sugar, evaporated milk, stick of butter, vanilla and egg yolks. Blend well. Slowly heat up until butter is melted. Cook over medium heat for about 10 minutes or until thickened and bubbly, stirring constantly. Stir in coconut and pecans

In large bowl, beat cake mix, dry pudding mix, water, butter and eggs with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. Stir in chocolate chips. Pour into pan. Bake 46 to 54 minutes or until toothpick inserted in center comes out clean. Cool 15 minutes in pan Stir for 30 seconds on low and then beat for 2 minutes on high. Pour into two greased 9-inch pans and bake at 350°F for 25-30 minutes. While the cakes are baking, make the Nutella mousse. Beat softened cream cheese until light and fluffy. Add Nutella, sugar and vanilla. Beat until smooth Advertisement. Step 2. In a large bowl, blend together the shortening, 1 3/4 cups white sugar, egg yolk and vanilla until smooth. Beat in eggs one at a time using an electric mixer. Combine 2 cups flour, cocoa, baking soda and salt; stir into the egg mixture alternately with the sour cream and water German Chocolate Cake Tori Avey. pecans, Cake, cake flour, light brown sugar, chocolate, grated coconut and 15 more

German Chocolate Doughnuts Recipe - Pillsbury

Shape dough into 1 inch balls. Place 2 inches apart on ungreased cookie sheets. With thumb, make an indentation in center of each ball. Fill each indentation with rounded 1/2 teaspoonful of reserved 1 1/4 cups topping. Bake at 350 degrees for 10-13 minutes or until set. Cool 5 minutes; remove from cookie sheets How to Make Chocolate Cake in Instant Pot. STEP 1. Make the cake batter. In a small bowl combine hot water with cocoa powder. Whisk until smooth and set aside. In a large mixing bowl, combine sugar, baking soda, kosher salt, and eggs. Add in plain Greek yogurt, vegetable oil, and vanilla extract. Whisk until smooth German Chocolate Cake and Frosting 4 Pack | Betty Crocker German Chocolate Cake and Pillsbury Coconut Pecan Frosting | Snack Fun Shopping Pad. $22.97 $ 22. 97 ($22.97/Count) $12.95 shipping. Only 10 left in stock - order soon. Bob's Red Mill Gluten Free Chocolate Cake Mix, 16 Oz Choco layer cake (Winner in Pillsbury's 21st Bake-Off) Ingredients. About 50 (one 14-ounce package) light caramels 2/3 cup of evaporated milk 1 package of Pillsbury German chocolate cake mix 3/4 cup of butter or margarine, melted 1 cup of chopped nuts 1 cup (6-ounce package) of semi-sweet chocolate chips. Direction

Amazon.com : Pillsbury Moist Supreme German Chocolate Cake ..

Pillsbury Cake Mix German Chocolate, 15.25 Ounce by Brand: Pillsbury. 4.5 out of 5 stars 11 ratings. Currently unavailable. XO Baking Co. Pound Cake Recipe . XO Baking Co. Videos for related products. 1:12 . Click to play video . Extra White Gold Gluten Free Festive Walnut and Cranberry Bread There are 170 calories in 1 serving (43 g) of Pillsbury Moist Supreme German Chocolate Cake Mix. Get full nutrition facts for other Pillsbury products and all your other favorite brands

Cake mix hack: Easy German chocolate cupcakes taste

Learn how to cook great German chocolate frosting with walnuts . Crecipe.com deliver fine selection of quality German chocolate frosting with walnuts recipes equipped with ratings, reviews and mixing tips. Get one of our German chocolate frosting with walnuts recipe and prepare delicious and healthy treat for your family or friends. Good appetite Pillsbury Dark Chocolate Cake Mix - Baked Cake & Frosting. Box mix made with unsweetened applesauce - no oil! Use Duncan Hines Chocolate Frosting Submitted by: ANGRITTER. CALORIES: 121.2 | FAT: 2.6 g | PROTEIN: 1.7 g | CARBS: 17.5 g | FIBER: 0.2 g. Full ingredient & nutrition information of the Pillsbury Dark Chocolate Cake Mix - Baked Cake. Pillsbury Gluten Free Funfetti Cake & Cupcake Mix 15 oz (Pack of 3) 4.7 out of 5 stars. 50. $19.99. $19. . 99 ($0.39/Ounce) Get it as soon as Wed, Jan 20. FREE Shipping on orders over $25 shipped by Amazon

10 Best Pillsbury Cake Mix Recipes Yumml

recipe Great German Chocolate Cake and Icing By mommakeef. A spectacular German Chocolate cake made from scratch, using cake flour Great German Chocolate Cake and Icing Ingredients 1/2 cup water 4 (.. Step 2. In a large bowl, stir together cake mix and pudding mix. Make a well in the center and pour in sour cream, melted butter, eggs and almond extract. Beat on low speed until blended. Scrape bowl, and beat 4 minutes on medium speed. Blend in chocolate chips. Pour batter into prepared pan. Step 3 Advertisement. Step 2. In a sauce pan, combine 1 1/4 cup water and 1/4 cup butter or margarine. Heat until butter melts, then stir in brown sugar and coconut. Pour into ungreased 9x13 inch pan. Sprinkle marshmallows and nuts over top. set aside. Step 3. For the cake: in a saucepan over low heat, combine chocolate with 1/2 cup water. Heat. Rocky Road Cake Mix Brownies thelovenerds.com. butter, evaporated milk, mini marshmallows, chocolate chips, german chocolate cake mix and 4 more

German Chocolate Cream Pie Recipe - Pillsbury

Bakers' Plus™ german chocolate cake mix won't crack or crumble, so your cakes will be easier to produce with less scrap. It stands up beautifully to excessive h Pillsbury™ Bakers' Plus Cake Mix German Chocolate 50 l Double Chocolate Bundt Cake bradleykitchen.blogspot.de. water, chocolate cake mix, butter, oil, semi sweet chocolate chips and 6 more In 1957, the Dallas Morning Star published the first known recipe for German's Chocolate Cake (named after Sam German, who created a baking chocolate for Baker's Chocolate Company in the 1850s). The chocolate-coconut confection blew up, as the recipe and photos of the cake spread across the country Recipes from the Cook'n with Pillsbury CD Straight from America's Most Trusted Kitchens, over 1000 fabulous baking recipes and more from Pillsbury's Complete Cookbook, with hundreds of photos, video clips and more

Recent recipes apple german chocolate cake strawberry basil lemonade peanut butter and jelly monkey bread - pillsbury.com mocha mousse puffs sugar cookie ghosts squid, chickpea and chorizo stew orange-mustard pork chops poached meatballs in lemon sauce confit tomato grands!™ pumpkin spice donuts pillsbury.com pastiera napoletana | mario. 1. Preheat oven to 350 degrees F. Grease and flour 12 cup tube pan or Bundt pan. Mix all ingredients (including the icing), in mixer at medium speed 2 minutes. Pour into prepared pan. 2. Bake 55-60 minutes. 3. Remove from oven to wire rack and allow cooling for 10 minutes. Invert onto serving plate and dust with powdered sugar or sift small. Rhubarb Bundt Cake. sweet tart cinnamon bundt tangy rhubarb and sugar. 12 bookmarks. by Fantastic! Delicious frosting for a german chocolate cake. Worth the effort! It tastes about 100 times better than the stuff you buy in the plastic can at the grocery store. I made a boxed german chocolate cake mix to save time, but used this recipe for the frosting and the entire cake was a hit

German Chocolate Pie Recipe - BettyCrocker

Cakes - Pillsbury Bakin

directions. Cake: Generously grease a 9 or 10 ovenproof skillet (cast iron works best) and set aside. In a large bowl of an electric mixer, combine shortening, flour, sugar, baking powder, salt, milk, chocolate, eggs and vanilla. Blend well at low speed, beat 2 minutes at medium speed, scraping sides of bowl. Spread batter into skillet Instructions. bake chocolate cake according to package directions in a 9x13 pan. allow to cool. drizzle caramel topping over top of the whole cake. spread cool whip over the cake. sprinkle heath bits. refrigerate for a couple hours to allow the flavors to blend and for the caramel topping to absorb into the chocolate cake. serve and enjoy If you've ever had German Chocolate Cake, you know that the Coconut Pecan Frosting is the real star of the show. It is life changing. It is quite simply the most divine frosting that has ever topped a chocolate cake, German Chocolate Cake, to be specific. I can seriously eat it by the spoonful straight out of the saucepan, y'all

German chocolate cake mix cookies pillsbury

Heat the oven to 350 degrees. In a large bowl, combine all the ingredients except for the frosting, and mix well. Roll into 1 inch balls and place 2 inches apart on an ungreased cookie sheet. Bake for 8-10 minutes. Cool for one minute Heat oven to 350°F (325°F for dark or nonstick cookie sheets). In large bowl, stir dry cake mix, oil, eggs and vanilla with spoon until dough forms. 2. Refrigerate dough 15 to 30 minutes, or as needed for easier handling. Shape dough into 1-inch balls. Roll balls in powdered sugar. On ungreased cookie sheets, place balls about 2 inches apart. 3 1. Heat waffle maker. (Waffle makers without nonstick coating may need to be brushed with vegetable oil or sprayed with cooking spray.) 2. Make cake batter as directed on box, using water, oil and eggs. 3. For each waffle, pour batter onto center of hot waffle maker. (Check manufacturer's directions for recommended amount of batter. Chocolate Birthday Cake---Low Cal, but yummy! Made with Pillsbury Moist Supreme Reduced Sugar Devil's Food Cake Mix----Substitued applesauce for oil, and egg beaters for eggs. Used Regular Pillsbury Whipped Supreme Cream Cheese Icing Submitted by: WANT2BEFITBY4

German Chocolate Cake Recipe - BettyCrocker

The Best Chocolate Cake With Cake Mix And Sour Cream Recipes on Yummly | Chocolate Cake Balls, Best Darn Chocolate Cake, Betty Crocker Chocolate Cake German Chocolate Cake Just a Taste. unsalted butter, warm water, butter, large egg yolks, large eggs and 12 more chocolate, Pillsbury Creamy Supreme Chocolate Fudge Flavored Frosting and 1. German chocolate cake recipe leite s culinaria german chocolate cake with coconut pecan frosting kicked up german chocolate cake from a mix with homemade coconut. The chocolate flavor of this cake verged more on the milk chocolate end of the spectrum instead of bitter dark chocolate. This slightly sweeter taste would likely be a hit among kids, especially when topped with a delicious homemade frosting like this peanut butter buttercream

Recipe(tried): German Chocolate Sour Cream Cake

German chocolate cake recipe a must 5 minute stovetop german chocolate cake german chocolate upside down cake coconut pecan frosting recipeBest Ever German Chocolate CakeHomemade German Chocolate Cake Tastes Better From ScratchUpgraded German Chocolate Cake Sally S Baking AddictionGerman Chocolate Cake Live Well Bake OftenThe Best German. Chocolate Cookie: Preheat oven to 375 degrees. Line baking sheets with parchment paper. In a stand mixer or large bowl using a hand mixer, blend butter, brown sugar, granulated sugar, vanilla and eggs. In a medium bowl, stir together flour, cocoa, baking soda and salt. Gradually add flour mixture into butter mixture; blend until combined Upside Down German Chocolate Cake 1 c. pecans, chopped 1 c. coconut 1 German chocolate cake mix 1 (8 oz.) pkg. cream cheese 1/2 c. butter, softened 1/2 c. powdered sugar Spread pecans and coconut in bottom of greased 9 x 13 inch pan. Mix German chocolate cake according to box directions and pour over pecans and coconut Let them eat cake—and let us help you find the best cake recipes and frosting recipes!With our how-to dessert videos for carrot cakes, chocolate cakes and tres leches cakes, we've got every occasion covered.We have reveal cakes for baby showers, poke cakes for color-themed parties, and even upside-down cakes.Don't think we've forgotten rainbow cakes or cake recipes for the fruit lovers. Due to 90 degree weather I was looking for something more durable . I used this recipe for a Sesame Street Birthday cake, the chocolate cake tasted great (i did use the tbsp of cocoa). More importantly it cut so smoothly, not crumbling or sticking to the knife. This will be my go to chocolate cake when a scratch recipe doesn't fit the conditions

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